Takumi Solo Series 18cm Santoku Knife KWAREP01 250°C with lid Base: 6

250°C with lid Base: 6

Made with crystal clear and durable borosilicate glass

and builds self-confidence

secure the lid briefly

Takumi Solo Series 18cm Santoku Knife KWAREP01 250°C with lid Base: 6The Santoku Knife is an all purpose kitchen knife with origins in Japan. Often compared to the traditional Western Chef's Knife, the Santoku Knife can perform slicing, dicing, and chopping tasks with ease and tackle large cuts of meat. The Santoku Knife is perfectly balanced, with the blade and handle being equally weighted for a precise, clean cut every time. Made with 67 layers of folded Japanese steel, the Santoku Knife makes short work of any task