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Type firstDescription
and the structure of a steak make a difference
Particularly tender and mild in flavor
Perfect for grilling or pan-frying
With the Label Rouge seal
Rehrückenfilet schier (TK) lamm and the structure of aNoble saddle of venison fillet finely trimmed and kitchen ready Frozen (TK) for optimal freshness and quality Particularly tender, lean game meat with a fine, aromatic game flavor Ideal for pan frying, medallions, sous vide, or festive game dishes Cleanly cut uniformly shaped and perfectly portionable
Exchange/Return Notes
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